Klet Zagorski dvori

Krapina-Zagorje

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DESTINATIONS croatia krapinazagorje Dining Klet Zagorski dvori

Klet Zagorski dvori

Ever since 1958 a superior wine is being enjoyed on the table, together with local, autochthon grandma’s specialties like roasted turkey with homemade dumplings, roast goose, or duck, homemade ham, bacon, salami and venison salami, and other wild game meals, sausages, home made bread, all kinds of strudel, especially Zagorje Strudel (“štrukli”) with cheese.

Dining

We could not consider Zagorje a fairytale if it didn’t have anything to offer to the plates craving for traditional and homemade specialties. And the numerous carefully chosen Zagorje specialties and their tastes and aromas keep reminding us of the time spent in Zagorje. From the Zagorje turkey with mlinci, a traditional dish resembling pasta, to pumpkin pie and zlevanka.