Blueberries

Agia Napa – Protaras

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DESTINATIONS cyprus ayianapa Dining Blueberries

Blueberries

Blueberries Restaurant & Bar has been providing top-quality food and service since 1985, owned and run by two Englishmen with backgrounds firmly ingrained in family restaurants, and whose magnetic personalities draw lively crowds to their establishment. Their extensive international menu includes fish, steak, chicken and vegetarian dishes, but the house specialities are made up of typical Cypriot cuisine.

Dining

The delicious Cypriot cuisine lies at the heart of the island's culture. The Cypriot meze is a banquet fit for a king with about twenty different traditional dishes. Meze is often the dish of choice for local Cypriots, ordering them for feasts, celebrations, anniversaries and other joyous occasions. It starts light with salads, dips, olives and fresh bread. Then you start to work your way up with snails, octopus in red wine, pickled capers and greens, followed by grilled halloumi (Greek cheese made from sheep and goat’s milk), smoked pork, fish, keftedes (meatballs), sheftalia and traditional Greek sausages. Then come the kebabs, chicken and lamb chops.