Chez Alphonse

Limoges

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DESTINATIONS france limoges Dining Chez Alphonse

Chez Alphonse

Opposite the market, with a convivial atmosphere, this intimate and friendly bistro serves well-prepared traditional fare such as Moule marinieres. It is well-appreciated by both locals and tourists. The portions are big and you can appreciate many traditional meat dishes of all kind like Limousin beef rib steak.

Dining

Many restaurants and brasseries serve hearty traditional meat dishes. The Limousin region is called Nouvelle-Aquitaine nowadays, people gives its name to russet-colored cattle famed for tasty lean beef, the main specialty. Around the city, there are plenty of sheep and pig farms that cultivate the tradition of butchery products. Local favorites are sausages, tripe and potée limousine (rich meat stew).